Sahm's Grill - Fishers

We were told that they breaded they own tenderloin’s. The meat was 1/16” thick. And when we told the bartender about it she acted we were lying. So we showed he...

This is the story of a town that has grown from a population of 350 in 1963 to nearly 100,000 at the present time and a restaurant that has earned a reputation...